This season is a good time to eat mushrooms. Pleurotus ostreatus has a flat nature and sweet taste. It has the effect of tonifying deficiency and anti-cancer. It can improve human metabolism, enhance physique and regulate plant nerves. Pleurotus... ...
I'm very glad to have a trial of Xiaoxiong's steaming lunch box. Thank you, Mr. Kong Yao, Xiaomi and Yijia (Taobao Mall) for your convenience. I often eat lunch alone at home. Such a steaming function can handle all the meals, dishes and soup. I... ...
A fast breakfast nutritious breakfast that children love Kwai. -
Because I don't like to make food according to specific grams, all the ingredients are estimated. But it's really delicious.
On the taste, Shuidong mustard is crispy and delicious, tender without residue, fresh and sweet. It has no bitter taste like ordinary mustard. Shuidong mustard also has a special smell. It can increase appetite and help digestion. It also has th... ...
It's a bit deep to put it in a spoon.
Eggplant is just at the beginning of spring and summer. Many people have an insatiable desire for eggplant. No one looks at what they don't want to eat when they are exposed to the sun. It's definitely the first choice for rice killers. The nutr... ...
When the corn is ripe in summer, my aunt makes some fresh corn, spreads it into paste, and freezes it in the refrigerator. A few days ago, she brought me a bag of corn paste. The weather is drizzling these days. She wants to boil it into thick p... ...
5.1 happy to wake up hungry at noon after last night's drama chase. Open the refrigerator and have a look. There is only a hard old steamed bread and an egg left. What can I do? There are three mouths waiting. If I go shopping, my stomach will protest.
This is the companion of the previous Oatmeal Bread Recipe. The purpose of making bread is to make this sandwich. So I'd like to make this sandwich. The bread with full flavor of wheat and the chicken, mayonnaise and lettuce fried by myself are ... ...
I like to read other people's recipes when I'm free. Or I read food on Weibo. I will keep what I want to eat. Then I will toss myself when I have time. I will share the delicious food after tossing with you. Am I too selfless? Today's this is go... ...
It's rather hot today. I'm lazy and don't want to move. I'd like to have a convenient and delicious poached egg with a bowl of steaming rice. I'm satisfied.
I love noodles very much. So I will try all kinds of noodles. The noodles mixed with scallion oil in Shanghai are delicious and simple. Doudouma will never let it go.
This formula is only for adjusting the leg line. It helps to slim the leg
May Day holiday. Take prince to a tour in Cuandi, a suburb of Beijing. At night, live in Cuandi village. Barbecue by the stream. Surrounded by green mountains. The stream is gurgling. I can't say how pleasant it is. A row of wild locust trees on... ...
I like pumpkin porridge every time I go to Meizhou snacks
A bowl of ginger potato balls and a feeling of Chaoshan. Ginger potato is a special product of Chaoyang, Shantou. It is only planted in the mountainous areas of Chaoyang and Huilai coastal areas. People here will make the harvested ginger potato... ...
When wrapping wonton, there is always a worry. The rest of the skin can't be used up. What should I do? After reading the following new ways to eat wonton skin, I guess you'll buy wonton skin to make it